The tax woman's sausage casserole
MainsCook time: 0 min.
Servings: 4
Servings: 4
Ingredients for The tax woman's sausage casserole
Pepper | ||
optional | Chives | |
Salt | ||
0.5 | can | Tomato puree |
1 | Onion | |
15 | g | Margarine |
2 | Carrots | |
2.5 | dl | Water |
4-5 | Small sausages | |
500 | g | Potatoes |
Instructions for The tax woman's sausage casserole
To prepare the The tax woman's sausage casserole recipe, please follow these instructions:
Arrow the onion, Peel carrots and potatoes and cut them into slices.
Margarine is melted in the Pan and Brown the onions lightly.
Spices, water, carrots, potatoes and tomato puree is poured in and the right spin, covered in 30-40 min until potatoes are tender.
The sausages cut into slices and warmed with in court about 10 mins.
The Court can serve with cut chives.
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