The Sultan's Hen
MainsCook time: 0 min.
Servings: 6 portion(s)
Servings: 6 portion(s)
Ingredients for The Sultan's Hen
Curry | ||
Chinese soy sauce | ||
Rice | ||
Salt | ||
Butter for frying | ||
1 | can | Ananasmos |
1 | Hen or large chicken | |
150 | g | Walnødder |
Instructions for The Sultan's Hen
To prepare the The Sultan's Hen recipe, please follow these instructions:
's chicken or hen well both outer and inner. Anansmos and coarsely chopped walnødder mix. Fill the mixture into chicken or hen and close with a kødpind. Got the butter in a frying spawn until it is Brown, sauté in this and Brown the meat. When the meat is well browned in melted butter with a little soy sauce and karryen Curry and chicken or hen smørres with this and put in the oven at 200 degrees. Each neighborhood oiled meat with soy mixture and after 1 hour is finished. The cloud lies in the forehead and anansmosen brugessom sauce. Be served with cooked rice.
Tips:
This recipe can not go wrong so it is ideal hvi mother-in-law must for dinner for the first time.
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