The saddle with pasta salad and pesto mayonnaise

Name: The saddle with pasta salad and pesto mayonnaise
Yield: 1 portion(s)
Ingredients: Pepper; Salt; 0.5 tsp Basil; 0.5 tsp Marjoram; 0.5 dl Grated Parmesan cheese; 1 Egg yolk; 1 tsp French mustard; 1 Small Zucchini into thin slices; 1 tbsp Light wine vinegar; 1 Cube vegetable broth; 1-2 clove Crushed garlic; 150 g Pasta screws; 2 tbsp Olive oil; 2 dl Grape seed oil; 3 Carrots into sticks; 3 dl Swept fledgling leaves spinach; 300 g Broccoli into small florets; 6-800 g Cold saddle in thin slices

Mains

Cook time: 0 min.
Servings: 1 portion(s)

Ingredients for The saddle with pasta salad and pesto mayonnaise

		Pepper
		Salt
0.5	tsp	Basil
0.5	tsp	Marjoram
0.5	dl	Grated Parmesan cheese
1		Egg yolk
1	tsp	French mustard
1		Small Zucchini into thin slices
1	tbsp	Light wine vinegar
1		Cube vegetable broth
1-2	clove	Crushed garlic
150	g	Pasta screws
2	tbsp	Olive oil
2	dl	Grape seed oil
3		Carrots into sticks
3	dl	Swept fledgling leaves spinach
300	g	Broccoli into small florets
6-800	g	Cold saddle in thin slices

Instructions for The saddle with pasta salad and pesto mayonnaise

To prepare the The saddle with pasta salad and pesto mayonnaise recipe, please follow these instructions:

The pasta is cooked 12-14 minutes in water with bouillon cube and olive oil. Water is poured from the pasta to cool. Spinach leaves are added at the bottom of a dish in which the remaining vegetables, as well as the cooled pasta, served on the dish along with thin slices of the saddle.

Pesto mayonnaise: egg yolk, mustard and wine vinegar and garlic blended map together. Add the oil drop by drop at first, since in a thin beam, while blending it. Then add Basil and Marjoram. If the sauce is too thick, have to thin water down with a bit of water. The grated Parmesan cheese and the sauce turned into season with salt and pepper.

Served warm baguettes or grainy bread.

The saddle with pasta salad and pesto mayonnaise

Ingredients for The saddle with pasta salad and pesto mayonnaise

Instructions for The saddle with pasta salad and pesto mayonnaise

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