Tartare sauce
SidesCook time: 0 min.
Servings: 1 portion(s)
Servings: 1 portion(s)
Ingredients for Tartare sauce
| a little | Lemon juice. freshly squeezed | |
| Pepper | ||
| Salt | ||
| 0.5 | dl | Cheasy cream 9% |
| 1 | Hard boiled eggs | |
| 1 | tbsp | Capers |
| 1 | tbsp | Chives, fresh |
| 1.5 | dl | Mayonnaise |
Instructions for Tartare sauce
To prepare the Tartare sauce recipe, please follow these instructions:
Mix the mayonnaisen and sour cream and stir in capers, chopped boiled eggs and minced chives in.
Season with salt, pepper and lemon juice. Server to grill meat, fish and seafood fried or deep-fried dishes.
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