Stuffed eggs with curry and prawns

Name: Stuffed eggs with curry and prawns
Yield: 0
Ingredients: a little Coriander; Pepper; Grated ginger; Salt; 100 g Peeled Shrimp; 1-2 tsp Curry; 3 Hard boiled eggs; 3 tbsp Mayonnaise

Appetizers

Cook time: 0 min.
Servings: 0

Ingredients for Stuffed eggs with curry and prawns

	a little	Coriander
		Pepper
		Grated ginger
		Salt
100	g	Peeled Shrimp
1-2	tsp	Curry
3		Hard boiled eggs
3	tbsp	Mayonnaise

Instructions for Stuffed eggs with curry and prawns

To prepare the Stuffed eggs with curry and prawns recipe, please follow these instructions:

Divide the hard boiled eggs and remove the flowers. Mash them with a fork and stir the mayonnaise and curry in. Taste with grated ginger (can be omitted), salt and pepper, and fill the cream in egg whites.

Top up with 100 g. Pilled prawns and a little coriander or mint.

Stuffed eggs with curry and prawns

Ingredients for Stuffed eggs with curry and prawns

Instructions for Stuffed eggs with curry and prawns

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