Spicy risotto (Roaster)

Name: Spicy risotto (Roaster)
Yield: 4
Ingredients: Pepper; optional Red pepper; Salt; 1 tsp Curry; 2 Onion; 2 dl Tomato puree; 250 g Long rice; 3 dl Broth; 3 Green pepper; 500 g Lean beef

Mains

Cook time: 0 min.
Servings: 4

Ingredients for Spicy risotto (Roaster)

		Pepper
	optional	Red pepper
		Salt
1	tsp	Curry
2		Onion
2	dl	Tomato puree
250	g	Long rice
3	dl	Broth
3		Green pepper
500	g	Lean beef

Instructions for Spicy risotto (Roaster)

To prepare the Spicy risotto (Roaster) recipe, please follow these instructions:

Cut the meat into cubes and it came together with the coarsely chopped onions, pebere, where frøstol and strimlede cores are removed, and the broth in the gennemfugtede roaster. Add more tomato puree and spices. Let the Pan stand in oven at 200 degrees for ¾-1 hour, the meat is almost tender. Rice came in and boil them with in 20 minutes. Taste the right to.

Spicy risotto (Roaster)

Ingredients for Spicy risotto (Roaster)

Instructions for Spicy risotto (Roaster)

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