Spicy fried herring

Name: Spicy fried herring
Yield: 4 portion(s)
Ingredients: Lemon pepper; Lemon juice; Pepper; Salt; Butter for frying; Sugar; 2 tbsp Chopped lemon balm; 2 tbsp Wheat flour; 2 Onion; 2 tbsp Rye flour; 2 tbsp Butter; 5 dl Broth or milk; 600 g Herring fillets

Lunch

Cook time: 0 min.
Servings: 4 portion(s)

Ingredients for Spicy fried herring

		Lemon pepper
		Lemon juice
		Pepper
		Salt
		Butter for frying
		Sugar
2	tbsp	Chopped lemon balm
2	tbsp	Wheat flour
2		Onion
2	tbsp	Rye flour
2	tbsp	Butter
5	dl	Broth or milk
600	g	Herring fillets

Instructions for Spicy fried herring

To prepare the Spicy fried herring recipe, please follow these instructions:

Rinse the fillets thoroughly. Turn them in rye flour mixed with lemon pepper and chopped lemon balm and fry them for about 3 min. on each side. Sprinkle with salt after cooking.

Sauce: cut the onions in slices FRY cope in butter. Sprinkle with the flour, an infant with væden and let boil slightly in 2-3 min. to taste with lemon juice, spices and sugar and sprinkle with chopped lemon balm. Serve with pillekartofler.

Spicy fried herring

Ingredients for Spicy fried herring

Instructions for Spicy fried herring

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