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Spicy chicken in dish 02

Mains
Cook time: 0 min.
Servings: 4

Ingredients for Spicy chicken in dish 02

Pepper
Salt
1canChopped tomatoes, canned
1tbspPaprika, edelsuss
1cupPiquant cream cheese with onion and herbs
1bundleLeek
1Red bell pepper
2.5dlWhipped cream
250gBacon, diced
4Chicken fillet without skin and bones
500gRibbon pasta, fresh

Instructions for Spicy chicken in dish 02

To prepare the Spicy chicken in dish 02 recipe, please follow these instructions:

Step bacon on the pan then put it in a refractory dish.

Cut the pears into slices and then wrap them on the forehead of the bacon dish. Pour the cream over the porridge on the forehead and let it boil and boil. Pour the cheese into the pan and stir it evenly. Season with salt, pepper and peppers.

Cut the peppers and sprinkle them over the bacon in the dish.

Stir the chicken fillets in another pan next to it. Give them 3-4 on each side.

Cook pasta for the number of minutes recommended on the package.

Put the chicken fillets into the dish and then pour the cream over. Place the dish in oven at 200 degrees C. alm. Oven 25 min.