Spicy agurksalat
SaladsCook time: 0 min.
Servings: 3 portion(s)
Servings: 3 portion(s)
Ingredients for Spicy agurksalat
Coriander leaves | ||
0.5 | Cucumber | |
0.5 | dl | Boiled water |
0.5 | tsp | Sambal oelek or freshly ground pepper |
1 | Small red onion | |
1 | tsp | Salt |
1.5 | tbsp | Sugar |
5 | tbsp | Vinegar |
Instructions for Spicy agurksalat
To prepare the Spicy agurksalat recipe, please follow these instructions:
1. Share the cucumber lengthwise and scrape the seeds out with a teaspoon. 2. cut the cucumber into thin slices and finely chop the onion finely. 3. Dissolve the vinegar and sugar in the warm water. Season with salt and Sambal Oelek or pepper. 4. mix cucumber and red onions in dressing. Style salad cold until it is served. 5. Pznt with coriander.
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