Spaghetti Bolognaise 02

Ingredients for Spaghetti Bolognaise 02

Instructions for Spaghetti Bolognaise 02

To prepare the Spaghetti Bolognaise 02 recipe, please follow these instructions:

1. Sauté the finely chopped onion in olive oil until it becomes Golden.
2. Add the meat and stir it so it will be completely distributed, and not located in small clumps. FRY it until it is not red anymore.
3. Add the dried spices, finely chopped garlic, tomato, tomato paste and chili.
4. Add the beef broth and pour the red wine 1-1 ½ in.
5. Season with salt and pepper.
6. stir thoroughly around in the sauce, put the lid on and let it simmer in my 35-45 at ca. 2-3 so all the oils from spices dragged out in court.

Tips:
You look for many frugal recipes on Bolognaise. Here is a very tasty one, just as easy and not very expensive. It is good and strong, due to the garlic and the red wine, and the rest can easily be stored or frozen. You can vary the power of the sauce by adding more spice and/or red wine.