Southern salad

Ingredients for Southern salad

Instructions for Southern salad

To prepare the Southern salad recipe, please follow these instructions:

Rinse the salad and grate it roughly with your fingers. Remove kernels from peberfrugten, and cut it into fine strips. Average sugar peas into small pieces. Slice the mango and cut flesh from the skin of the stone. Chop the flesh into small cubes. Cut the skin of the melon, remove seeds and cut the fruit into small cubes. Peel and cut the appelsinen boats in smaller pieces. Mix the salad.
Dressing: cut limes in boats and squeeze the juice out. Add the oil and a bit of chili sauce. Halve the passion fruit and scrape kernels and juice out and mix with the remaining dressing. Pour dressing over salad and sprinkle toasted pine nuts over.

Tips:
This is one of the recipes, as a patrol of the Scout Corps at Livantis using their free meal program at a school in their local area. The patrol has even organized wristbands and provided the necessary financial resources.