Soap / Pineapple Dessert (Diabetes)
Desserts (cold)Cook time: 0 min.
Servings: 1 portion(s)
Servings: 1 portion(s)
Ingredients for Soap / Pineapple Dessert (Diabetes)
| 1 | can | Crushed pineapple (227/145 g) |
| 14 | large | Prunes |
| 2 | Egg whites | |
| 3 | tbsp | Lemon juice |
| 500 | g | Quark |
| 6 | tbsp | Hermes etas dryslet |
Instructions for Soap / Pineapple Dessert (Diabetes)
To prepare the Soap / Pineapple Dessert (Diabetes) recipe, please follow these instructions:
Mix the quark and Hermeseta sauce into a bowl and add lemon juice, small pieces and dripped pineapple. Whip the egg whites stiff and mix them. Pour the mixture into a sieve or door layer that is covered with a cloth or filter bag. Put in the refrigerator overnight. Turn the pasha out on a serving dish and greet with fruit and lemon balm leaves.
Recipe categories
- Appetizers 1338
- Breakfast & brunch 427
- Porridge & gruel 144
- Bread, buns & biscuits 1758
- Cold cuts 395
- Lunch 1051
- Lunch (to go) 146
- Sandwiches 50
- Mains 11918
- Salads 1562
- Dressing 302
- Sauces 617
- Sides 1951
- Soups 1352
- Drinks (cold) 1888
- Drinks (warm) 227
- Desserts (cold) 2416
- Desserts (warm) 707
- Desserts (patisserie) 394
- Cookies 917
- Cakes 1445
- Cakes in form 2822
- Cake add-ons 139
- Snacks 73
- Midnight snacks 40
- Base recipes 234
- Buffets 95
- Candy 522
- Fruits 19
- Lamb 14
- Pickling 733
- Receptions 34
- Seasonal 3
- Sushi 6
- Various 328