Snickers cake
Cakes in formCook time: 0 min.
Servings: 24
Servings: 24
Ingredients for Snickers cake
| 100 | g | Butter |
| 2 | dl | Whipped cream |
| 2 | dl | Syrup, light |
| 2.5 | tsp | Baking soda |
| 225 | g | Light chocolate 30% |
| 225 | g | Dark chocolate 44% |
| 360 | g | Wheat flour |
| 360 | g | Sugar |
| 4 | tsp | Cocoa |
| 4 | tsp | Vanilla sugar |
| 450 | g | Peanuts unsalted |
| 5 | Eggs |
Instructions for Snickers cake
To prepare the Snickers cake recipe, please follow these instructions:
Eggs and sugar whisked. melted butter and mix in the other ingredients. Pour into saucepan. Peanuts is distributed over the cake. cake Bake at 200 degrees c. alm. oven for 15-20 minutes.
All the ingredients for the caramel sauce mix in a saucepan and boil for 8 min. pour over the warm cake. the cake is cooled.
The chocolate is melted and lubricated at
Tips:
It should be served in small pieces as it can easily become too much otherwise
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