Smoked halibut with pasta salad
MainsCook time: 0 min.
Servings: 4
Servings: 4
Ingredients for Smoked halibut with pasta salad
| Lettuce leaves | ||
| 1 | clove | Garlic |
| 2 1/2 | dl | Mayonnaise |
| 300 | g | Smoked halibut |
| 400 | g | Cooked pasta penne |
| 50 | g | Chopped fennel leaves |
| 50 | g | Piniekerner |
| 50 | g | Raisins |
Instructions for Smoked halibut with pasta salad
To prepare the Smoked halibut with pasta salad recipe, please follow these instructions:
Smoked halibut is chopped roughly. Mix mayonnaise with chopped fennel leaves and crushed garlic. Season with spices. Pour the mixture over the pasta dishes. Add raisins, pinikerns and smoked halibut. The dish is cooled for approx. 1 hour. Appointed on lettuce leaves on a plate. Decorate with lemon boats.
Served with flutes.
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