Shelf juice 02
PicklingCook time: 0 min.
Servings: 1 portion(s)
Servings: 1 portion(s)
Ingredients for Shelf juice 02
1.5 | l | Water |
100 | g | Sugar per litre sieved juice |
1000 | g | Elderberry |
500 | g | Apples |
Instructions for Shelf juice 02
To prepare the Shelf juice 02 recipe, please follow these instructions:
The berries ribbes and apples cut into both. Place in a saucepan with the water and cooked for all the juice is drawn out of the fruit. Put it all to the draining of a juice bag 1-2 hours. The amount of the drained juice is measured, the sugar is added and cooked for all the sugar is dissolved. The hot juice poured on cleaned bottles or even better (durability), the juice is poured into cleaned milk cartons
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