Seasoned cherries

Ingredients for Seasoned cherries

Instructions for Seasoned cherries

To prepare the Seasoned cherries recipe, please follow these instructions:

Rinse the cherries. Cut half of the stem off and place the berries in a glass or jar. Boil a layer of vinegar, sugar and spices with stirring until the sugar is dissolved. Foam and pour the boiling layer over the berries and let them pull for 2 days. Pour the layer and give it a boil and add the atamon. Pour the layer over the cherries again and close immediately. Let the cherries take a few weeks before eating them. Suitable for smoked meat, pies and snacks.