Sean's caramel apples
Desserts (warm)Servings: 4 portion(s)
Ingredients for Sean's caramel apples
Sour cream 9% or Greek yogurt | ||
0.5 | Lemon juice thereof | |
0.5 | Lemon slices thereof | |
0.5 | dl | Light syrup |
0.5 | dl | Water |
2 | dl | Whipped cream |
200 | g | Sugar |
750 | g | Danish cooking apples |
Instructions for Sean's caramel apples
To prepare the Sean's caramel apples recipe, please follow these instructions:
Boil sugar and water on low heat to caramel. Add the syrup, lemon juice, lemon slices cut into small triangles. Boil to the smoothness. Add the whipping cream and boil again for it thickens. Butter a baking dish with butter. Cut the apples into narrow both udkernede and put them in the dish. Pour caramel sauce over. Set the dish at 200 degrees oven and bake for approximately 15-20 min. is served warm with sour cream or yogurt and arms Knights. arms Knights: 4 slices of sandwich bread, 4 tablespoons of milk, 4 tablespoons of sugar, 2 tsp cinnamon, 25 g butter (bread slices soaked in milk, then in a mixture of sugar and cinnamon and FRY in butter in the pan until golden).
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