Savory meatballs

Name: Savory meatballs
Yield: 4 portion(s)
Ingredients: Fresh parsley; 0.5 tsp Pepper; 0.5 tsp Cumin seeds; 0.5 tsp Dried chili; 1 Onion; 1.5 tsp Salt; 2 clove Garlic; 2 tbsp Oil; 30 g Feta cheese (about 10 cubes); 400 g Minced pork; 8 tbsp Couscous

Mains

Cook time: 0 min.
Servings: 4 portion(s)

Ingredients for Savory meatballs

		Fresh parsley
0.5	tsp	Pepper
0.5	tsp	Cumin seeds
0.5	tsp	Dried chili
1		Onion
1.5	tsp	Salt
2	clove	Garlic
2	tbsp	Oil
30	g	Feta cheese (about 10 cubes)
400	g	Minced pork
8	tbsp	Couscous

Instructions for Savory meatballs

To prepare the Savory meatballs recipe, please follow these instructions:

Let the couscous stand 5 minutes in boiling water.
Stir the meat with salt, pepper, chopped onion, eggs, chili, cumin and pressed garlic.
Turn the parsley, crumbled feta and couscous in the forcemeat.
Rose dunserne in the oil.

Tips:
Is also wonderful in sandwiches the next day:)

Savory meatballs

Ingredients for Savory meatballs

Instructions for Savory meatballs

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