(Sønderjysk) streaky pork with onions
MainsCook time: 0 min.
Servings: 10 portion(s)
Servings: 10 portion(s)
Ingredients for (Sønderjysk) streaky pork with onions
| Santa maria parsley | ||
| 1200 | g | Smoked streaky bacon sliced |
| 140 | g | Oscar cauliflower base |
| 2000 | g | Potatoes |
| 250 | g | Onion cut |
| 5 | dl | Milk |
| 5 | dl | Water |
Instructions for (Sønderjysk) streaky pork with onions
To prepare the (Sønderjysk) streaky pork with onions recipe, please follow these instructions:
Roast the slices in flour and FRY crisp flips and then added in a dish. Sauté the onions and put pork slices. The sauce is prepared from water, milk and Oscar Cauliflower Base which is poured over the battle it out. Let it all småsimre 10-15 my.
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