Roasted chestnuts
SidesCook time: 0 min.
Servings: 4
Servings: 4
Ingredients for Roasted chestnuts
| Salt | ||
| ½ | kg | Chestnuts |
| 150 | g | Butter |
Instructions for Roasted chestnuts
To prepare the Roasted chestnuts recipe, please follow these instructions:
Golsad to be scratched all the way around and placed in roasting pan in a hot oven to shell have lossened. Golsad peeled and roasted in butter in the pan until nicely Golden. Sprinkled with salt.
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