Roast pork in roaster
MainsCook time: 0 min.
Servings: 4
Servings: 4
Ingredients for Roast pork in roaster
Salt | ||
Sugar | ||
1000 | g | Roast pork |
13 | Prunes | |
3 | Apples |
Instructions for Roast pork in roaster
To prepare the Roast pork in roaster recipe, please follow these instructions:
Rub the roast with salt and place it in the gennemfugtede roaster. Put apple slices and macerate prunes alongside the roast. Sprinkle, if desired. a little sugar on. The roast should cook for approximately 1 ½ hour at 220 degrees c. alm. oven.
Remove if necessary. the lid and after Brown rind, if it is not sufficiently Brown.
Give red cabbage and white or roasted potatoes. The fruit has absorbed a portion of the kødsaften and the rendered fat, therefore it is unnecessary with brown sauce. But it can be made of the sky that poured from.
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