Risotto with Turkey, broccoli and garlic

Ingredients for Risotto with Turkey, broccoli and garlic

Instructions for Risotto with Turkey, broccoli and garlic

To prepare the Risotto with Turkey, broccoli and garlic recipe, please follow these instructions:

Clean the peppers and cut them into narrow strips. Cut the meat into 1 cm cubes.

Brown the meat in the oil and then add the peppers. Season with salt and pepper. småsteg 2-3 minutes.

Mix the rice in and add the broth a little at a time. It is important that the rice soaks up væden between each addition.

The Court must in all, boil about 20 min with stirring occasionally. Along the way, add the garlic.

Mix beans and bouquets of broccoli in the Court of the last 5 minutes of cooking time. EVS can Parmesan cheese or fresh parsley sprinkled over the finished dish.