Pompelmussalat

Name: Pompelmussalat
Yield: 4
Ingredients: 0.5 Cucumber in slices; 1 tbsp Finely chopped coriander; 1 tbsp Finely chopped mint leaves; 1 Peeled pompelmus into small pieces; 1 tbsp Fried shallots; 100 g Carrot in cubes; 2 tbsp Coarsely chopped peanuts; 250 g Crab meat; 250 g Chicken breast into cubes

Salads

Cook time: 0 min.
Servings: 4

Ingredients for Pompelmussalat

0.5		Cucumber in slices
1	tbsp	Finely chopped coriander
1	tbsp	Finely chopped mint leaves
1		Peeled pompelmus into small pieces
1	tbsp	Fried shallots
100	g	Carrot in cubes
2	tbsp	Coarsely chopped peanuts
250	g	Crab meat
250	g	Chicken breast into cubes

Instructions for Pompelmussalat

To prepare the Pompelmussalat recipe, please follow these instructions:

Mix all ingredients except peanuts, coriander and shallot gently in a large bowl. Server the salad slightly chilled adorned with peanuts, cilantro and shallots.

Pompelmussalat

Ingredients for Pompelmussalat

Instructions for Pompelmussalat

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