Pie with bacon and cocktail sausages
AppetizersCook time: 0 min.
Servings: 8
Servings: 8
Ingredients for Pie with bacon and cocktail sausages
Pepper | ||
Salt | ||
1 | pkg | Cocktail sausages (cut of 3 – 4 times) |
120 | g | Cheddar cheese |
120 | g | Wheat flour |
120 | g | Easy mayonnaise |
120 | g | Roasted bacon |
2 | tsp | Baking soda |
3 | dl | Cream |
3 | dl | Milk |
4 | Eggs |
Instructions for Pie with bacon and cocktail sausages
To prepare the Pie with bacon and cocktail sausages recipe, please follow these instructions:
Mayonnaise, flour and baking powder mix together and distributed in a pie dish. Bake for 15 minutes at 200 degrees.
Bacon and cocktail sausages toasting together on the forehead to it is good crunchy. It is distributed on the bottom along with the cheese pie which is the Insert out.
Eggs, milk, cream, salt and pepper together and pour over pie whipped. Bake for 45 min at 200 degrees.
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