Pesto potatoes with cheese
SidesCook time: 0 min.
Servings: 4 portion(s)
Servings: 4 portion(s)
Ingredients for Pesto potatoes with cheese
Green or red pesto | ||
Grated cheese URf.eks. Gouda | ||
1000 | g | Potatoes |
Instructions for Pesto potatoes with cheese
To prepare the Pesto potatoes with cheese recipe, please follow these instructions:
The potatoes scrubbed clean and cut in half on the long part. Put wax paper in baking pan with the flat side facing you. Pesto lubricated on after temperament and the grated cheese put on top. Bake in the oven at the bottom v/180-200 gr for the is "enough".
Tips:
Please note that the cheese can get too much if there are large potatoes, can possibly. pre-cooked.
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