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Pasta salad with broccoli and tomato sauce

Salads
Cook time: 0 min.
Servings: 4

Ingredients for Pasta salad with broccoli and tomato sauce

Fresh basil
Garlic
1bundleBroccoli in bouquets
1Lemon juice thereof
100gBønnerspirer
100gFresh and not too coarse spinach
2dlVirgin olive oil
200gPasta-penne
8Tomatoes

Instructions for Pasta salad with broccoli and tomato sauce

To prepare the Pasta salad with broccoli and tomato sauce recipe, please follow these instructions:

Boil the broccoli tenderly in plenty of salted water. Cool in a bowl of cold water and pour it into a sieve. Cook the pasta in the same water as instructed on the package. Cut the tomatoes in quarters and blend them roughly. Stir oil, chopped garlic and basil i. Pour the water from the pre-cooked pasta and immediately pour the tomato sauce over. Mix broccoli, spinach and bean sprouts in when the salad is cold.