Pasta Lasagne

Name: Pasta Lasagne
Yield: 9
Ingredients: Cheese; Pepper; Salt; 1 tbsp Oil; 1 kg Pasta; 1 can Tomato puree; 2 Onion; 2 pkg Tomato in canned; 2 dl Water; 500 g Minced meat

Mains

Cook time: 0 min.
Servings: 9

Ingredients for Pasta Lasagne

		Cheese
		Pepper
		Salt
1	tbsp	Oil
1	kg	Pasta
1	can	Tomato puree
2		Onion
2	pkg	Tomato in canned
2	dl	Water
500	g	Minced meat

Instructions for Pasta Lasagne

To prepare the Pasta Lasagne recipe, please follow these instructions:

Pasta boils.
Chop the onions well and small.
Put them in a pan with the oil and put everything else in the pan except the pasta, the cheese and the water let it stand a little and pour the water in.
When the pasta is cooked, mix it with the meat and put it in a lasagne plate. Chew the cheese and throw it on toss it in the oven for 20 minutes :)

Pasta Lasagne

Ingredients for Pasta Lasagne

Instructions for Pasta Lasagne

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