Pancakes with wheat flour

Ingredients for Pancakes with wheat flour

Instructions for Pancakes with wheat flour

To prepare the Pancakes with wheat flour recipe, please follow these instructions:

1. take the flour into the bowl, make a well in the flour, and beat the 2 eggs into it.
2. Add sugar.
3. mix, add salt and 5 tablespoons milk. Stir with a spoon and add little by little the rest of the milk. The melted butter mixed in, and the dough is stirred until it is creamy. Let the dough rest under a fugtiigt Tea towel ½ hour.
4. Pour the fat in the pan. Pour a little dough on the Pan so that vip and a thin layer all over the place.
5. bake with even heat. When pancake starts to get Brown at the edges, turn over and bake the finish on the other side.
6. Behind the rest and possibly keep the pancakes warm in the oven.