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Oregano bread 02

Bread, buns & biscuits
Cook time: 0 min.
Servings: 1 pcs

Ingredients for Oregano bread 02

1dlButtermilk
1tbspSugar
1tbspDried oregano
2tspCoarse salt
25gYeast
350gWheat flour
4cloveCrushed garlic
4dlMilk
400gSifting
50gButter

Instructions for Oregano bread 02

To prepare the Oregano bread 02 recipe, please follow these instructions:

Melt the butter in a pan and add the milk. Pour the mixture into a bowl and add the butter-milk. Stir the yeast out. Add the remaining ingrediencer (team a little wheat flour back). Beat the batter well. Tire Bowl with fx. a lid and let dough raise approximately 1 1/2 hour in a warm place.

Take the dough out on a floured and knead it thoroughly (if desired, add the rest of the flour). Roll the dough out (28x40 cm) and place it on a plate with wax paper. RIDs the bread almost through to form cubes (4 x 4 cm), and let it raise approximately 45 min.

Brush the bread with egg and sprinkle oregano over. Behind it about 20 mins. in ovenen at 225 degrees.