Orange Muffins
Cakes in formCook time: 0 min.
Servings: 12 pcs
Servings: 12 pcs
Ingredients for Orange Muffins
| 1 | tsp | Baking soda |
| 1.5 | tbsp | Orange peel, grated |
| 1.5 | tsp | Cinnamon, ground |
| 15 | Almonds, usmuttede | |
| 225 | g | Wheat flour |
| 225 | g | Butter |
| 225 | g | Sugar |
| 3 | Eggs | |
| 3 | tbsp | Orange juice, freshly squeezed |
Instructions for Orange Muffins
To prepare the Orange Muffins recipe, please follow these instructions:
Stir butter and sugar uniformly and smoothly. Stir the eggs at one time.
Mix flour with baking soda, orange peel and cinnamon and stir it together with orange juice.
Fill the dough in the molds of paper. Sprinkle with chopped almonds. Bake on second row in preheated oven at 175 degrees C. alm. Oven for approx. 20 minutes.
Cool on the grid.
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