Orange herring 2

Name: Orange herring 2
Yield: 1 portion(s)
Ingredients: 1 Orange juice from here; 1 tbsp Balsamic vinegar; 1 glass Whole marinated herring-ca. 400 gr drained weight; 1 Red onion; 1 tsp SEL de vie Marjoram; 2 Oranges; 2 tbsp Oil; 4 Whole cloves

Lunch

Cook time: 0 min.
Servings: 1 portion(s)

Ingredients for Orange herring 2

1		Orange juice from here
1	tbsp	Balsamic vinegar
1	glass	Whole marinated herring-ca. 400 gr drained weight
1		Red onion
1	tsp	SEL de vie Marjoram
2		Oranges
2	tbsp	Oil
4		Whole cloves

Instructions for Orange herring 2

To prepare the Orange herring 2 recipe, please follow these instructions:

Herring fillets in a dish and added afdryppes. Marinade whipped together and poured over. Herring pulls in marinade about 24 hours in refrigerator.

By serving: rolled each herring fillet together and served on a round slice of Orange. Decorating with rødløgs rings.

Orange herring 2

Ingredients for Orange herring 2

Instructions for Orange herring 2

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