Ometet
Breakfast & brunchCook time: 0 min.
Servings: 2 portion(s)
Servings: 2 portion(s)
Ingredients for Ometet
Freshly ground black pepper | ||
Salt | ||
0.5 | dl | Milk |
2 | tsp | Butter |
3 | Eggs |
Instructions for Ometet
To prepare the Ometet recipe, please follow these instructions:
Some omelets to fried on both sides, before the filling is added on. This is particularly the case when omeletten must roll on the filling. When you need to fry an omelet on both sides, you can, after the lid has been on, pouring it out on a plate and put it back in the pan with the ustegte page at the bottom.
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