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Nut Baskets III

Desserts (cold)
Cook time: 0 min.
Servings: 10 portion(s)

Ingredients for Nut Baskets III

Whipped cream, if desired. with chocolate chip or banana slices
1.5tbspLight syrup
1.5dlSugar
100gButter/margarine
150gAlmonds or nuts
3tbspWheat flour

Instructions for Nut Baskets III

To prepare the Nut Baskets III recipe, please follow these instructions:

Chop the nuts just fine. Stir all the ingredients together in a saucepan. Let the mass simmer a couple of minutes, stirring continuously.

Com ca. ½ dl of dough for each basket, on a plate with wax paper. Do not put more than 2 -3 paragraph on the plate, and let them have good spacing. Bake in the middle of the oven for 4-5 min at 200 degrees C until golden.

Let them cool slightly. Use a palette knife to loosen the cakes from the paper. Press each down over an upside-down cake large cup or a small form and bend them; let them hang until completely cold.

Come fill in just before serving.