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Netteguf

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Cook time: 0 min.
Servings: 40 pcs

Ingredients for Netteguf

1Egg yolk
1tbspVanilesukker
100gSugar
150gWheat flour
150gMargerine
30gCocoa
60gDesiccated coconut

Instructions for Netteguf

To prepare the Netteguf recipe, please follow these instructions:

The soft margerine stirred together with the sugar until it is white. Egg yolk is stirred in. All wiping ingiensser mix and bake at 200 degrees mouthed. approx. 9 min.