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Nachos & Chicken Supreme

Various
Cook time: 0 min.
Servings: 1 portion(s)

Ingredients for Nachos & Chicken Supreme

Hot pepper if liked more spice
Salt/seltin
Soy
0.25Lemon juice from here
1Advocado
1bagCheddar cheese in all crowded
1bagNachos-with salt cheese or chili
2Fresh chicken fillets
2bottlesSanta maria or tex mex salsa-mild medium or hot

Instructions for Nachos & Chicken Supreme

To prepare the Nachos & Chicken Supreme recipe, please follow these instructions:

Place the nachosene in a heat-proof platter, sprinkle cheddarosten over and set it in the oven at 190 C until cheese is melted. Cut the fillets 4 times on the one hand, about 1 cm. deep and rub the soy and salt into the cracks. Place the fillets with the scratched side rolls down until 1/4 of the fillet is fried, turn so that the fillets and doing such 2 times with each. Then cut them into small cubes. Advocadoen moses until it is an almost spreadable consistency to which lemon juice is added and stirred around. Take now the lovely nachos, deep ones in salsa and advocadodippen and stuffing a little chicken on.

Tips:
A nice snack but quite clearly too formidable for a decent meal. The flesh can of course be swapped.