Mushroom sauce (easy and good)

Ingredients for Mushroom sauce (easy and good)

Instructions for Mushroom sauce (easy and good)

To prepare the Mushroom sauce (easy and good) recipe, please follow these instructions:

Clean the mushrooms and cut them into slices. Chop sliced ​​well and put it on a pan with the butter for a few minutes (hard heat). Add the mushrooms, season them with salt, pepper and peppers. Let it fry until all liquid is evaporated. Add cooking cream and white wine and let the sauce cook until it has the desired consistency. Finally taste with salt and pepper.

tips:
Excellent for hazelnut potatoes and a good piece of meat.