Mashed potatoes with walnuts

Name: Mashed potatoes with walnuts
Yield: 1 portion(s)
Ingredients: Freshly ground pepper; Sea salt; Country bread soaked in milk; ½ dl Chopped Walnut kernels; ½ kg Potatoes; 1 slice Bread without crust; 1-2 dl Milk-foam; 2 tbsp Olive oil or butter; 2-3 clove Garlic

Sides

Cook time: 0 min.
Servings: 1 portion(s)

Ingredients for Mashed potatoes with walnuts

		Freshly ground pepper
		Sea salt
		Country bread soaked in milk
½	dl	Chopped Walnut kernels
½	kg	Potatoes
1	slice	Bread without crust
1-2	dl	Milk-foam
2	tbsp	Olive oil or butter
2-3	clove	Garlic

Instructions for Mashed potatoes with walnuts

To prepare the Mashed potatoes with walnuts recipe, please follow these instructions:

Potatoes are boiled, the water is poured and the potatoes are good. Stir together with crushed garlic, fat, sliced bread, milk, spices and chopped walnut kernels, add more liquid. Savor to be served hot hot with marinated beetroot.

Mashed potatoes with walnuts

Ingredients for Mashed potatoes with walnuts

Instructions for Mashed potatoes with walnuts

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