Marinated feta salad

Name: Marinated feta salad
Yield: 1
Ingredients: Wholemeal bread; 1 dl Parsley; 1 dl Chives; 1 Red onion, sliced; 1 Red onion, thinly sliced; 1 tsp Dried thyme; 10 Black kalimar olive; 20 Black peppercorns; 225 g Feta; 3.5 dl Olive oil; 4 Spiced tomatoes in both

Salads

Cook time: 0 min.
Servings: 1

Ingredients for Marinated feta salad

		Wholemeal bread
1	dl	Parsley
1	dl	Chives
1		Red onion, sliced
1		Red onion, thinly sliced
1	tsp	Dried thyme
10		Black kalimar olive
20		Black peppercorns
225	g	Feta
3.5	dl	Olive oil
4		Spiced tomatoes in both

Instructions for Marinated feta salad

To prepare the Marinated feta salad recipe, please follow these instructions:

Thus cut into cubes and place them in the bowl. Marinade: Pick the parsley in attics and cut purløgen in 1 ½ cm stems and mix with the rest of the ingredients. Pour the marinade over the feta and let it pull in about 5 days. Salad: Udsten possibly. the olive, cut the tomatoes in both rødløget into slices, and arrange it on a platter ... The cheese is taken out of the marinade and advantage over the salad.

Marinated feta salad

Ingredients for Marinated feta salad

Instructions for Marinated feta salad

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