Marinated carrots in
SidesCook time: 0 min.
Servings: 1
Servings: 1
Ingredients for Marinated carrots in
0.5 | dl | Cold pressed safflower oil |
1 | Orange juice thereof | |
1 | tbsp | Finely grated ginger |
1 | bundle | Chopped parsley or other herbs |
1 | tsp | Herbal salt |
1000 | g | Carrots |
Instructions for Marinated carrots in
To prepare the Marinated carrots in recipe, please follow these instructions:
The carrots cleaned and cut into thin strips.
Dressing whisked together, possibly. in hand blender, so it is not necessary to first pick the herbs.
It's all mixed and pulls in at least 1 hour in the refrigerator before serving.
If you prefer crisp cooked vegetables, you can first pour the carrot strips with boiling water, and let it stand 5 minutes before dressing poured over.
This can also be used for marinating other fintsnittede, if necessary. letkogte vegetables.
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