Marcipanis with vodka
Desserts (cold)Cook time: 0 min.
Servings: 4 portion(s)
Servings: 4 portion(s)
Ingredients for Marcipanis with vodka
Vanilla sugar | ||
0.5 | dl | Vodka |
4 | Egg yolks | |
5 | dl | Whipped cream |
50 | g | Light chocolate |
50 | g | Marzipan |
80 | g | Icing sugar |
Instructions for Marcipanis with vodka
To prepare the Marcipanis with vodka recipe, please follow these instructions:
Marzipan and chocolate rives fine. Egg yolks, powdered sugar and vanilla sugar whipped white, easily and quickly over a water bath. Add the vodka. The cream whipped and turned into egg mixture, which must not be too hot when the cream into ice is put in the freezer for Marzipan. a day.
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