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Making Apple mush

Porridge & gruel
Cook time: 0 min.
Servings: 4 portion(s)

Ingredients for Making Apple mush

Ice cold milk and/or a dollop of sour cream
a littleGrated organic Orange peel
Sugar to taste
1Split vanilla rod
1.5dlWater
1000gBelle de boskoop
1-2Tasteful red eating apples

Instructions for Making Apple mush

To prepare the Making Apple mush recipe, please follow these instructions:

Peel, udkern and share the apples and got them in a saucepan with water, vanilla and orange zest. Let the mixture Cook until the apples are cooked out tubes often and add if necessary. more water dependent on showing the juiciness. Season to taste with sugar (start with 1 dl) and warm porridge through again. Pipe small cubes of eating apples in and style porridge for cooling.

Server the cold with the selected accessories.