Madmuffins with salami

Ingredients for Madmuffins with salami

Instructions for Madmuffins with salami

To prepare the Madmuffins with salami recipe, please follow these instructions:

Set the oven to 250 degrees. Rinse and chop the salad onions into strips. Cut the salad into thin slices. Mix flour, baking soda, salt and butter in thin slices - like in a food processor. Add the milk and quickly gather the pulp together into a dough. Stir onions and salami i. Distribute the dough into a 12 or 6-hole lubricated muffin mold or in paper form on a plate. Bring cheese on the individual muffins. Bake in the middle of the oven for 15-20 minutes for large cup and 12-15 minutes for normal size. Muffins must be cooled a little before gently loosening and served warm or cold for soup, salad or on the excursion.