Luscious Marble cake with stuffing
Cakes in formServings: 1 portion(s)
Ingredients for Luscious Marble cake with stuffing
Icing sugar to sprinkle | ||
1 | Orange, grated must of | |
1 | tbsp | Rome |
1 | tsp | Vanilla sugar |
2 | tsp | Baking soda |
2 | tbsp | Cocoa |
250 | g | Wheat flour |
250 | g | Butter |
250 | g | Sugar |
4 | Eggs (size 2) | |
40 | g | Raisins |
65 | g | Dark chocolate |
Instructions for Luscious Marble cake with stuffing
To prepare the Luscious Marble cake with stuffing recipe, please follow these instructions:
Heat the oven to 180 °. Stir in butter, sugar and vanilla sugar together well. Add the eggs-one at a time. Stir well between each egg. Mix flour and baking soda together and turn it gently into the dough. Com half of dough over in another bowl. Stir in grated orange peel, raisins and rum in one portion, and cocoa and chopped chocolate in the other. Put alternately a spoonful from each portion in a greased rim form (1 3/4 l). Smooth the surface off and set the pie in the preheated oven for 50-60 minutes. Mark with a wooden toothpick, if the cake has been baked. Let the cake rest in shape for about 10 minutes before inverting onto a wire rack to cool. Possibly a little icing sugar over the cake strainer before serving.
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