Low-fat cinnamon biscuits
CookiesCook time: 0 min.
Servings: 60 pcs
Servings: 60 pcs
Ingredients for Low-fat cinnamon biscuits
1.5 | tsp | Vanilla sugar |
100 | g | Wheat flour |
100 | g | Sugar |
2 | Egg yolk | |
3 | tsp | Cinnamon, ground |
50 | g | Almonds, usmuttede |
Instructions for Low-fat cinnamon biscuits
To prepare the Low-fat cinnamon biscuits recipe, please follow these instructions:
Eggs and sugar whipped frothy white. The chopped almonds and remaining ingredients, invert gently in.
The batter is poured into a bag, where a small portion of the corner cut off. The cakes should be sprayed on a baking sheet with wax paper.
Bake at 200 degrees C convection oven for approx. 5 minutes.
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