Low fat apple pie
CakesCook time: 0 min.
Servings: 6
Servings: 6
Ingredients for Low fat apple pie
1 | tsp | Vanilla sugar |
175 | g | Perfect fit |
250 | g | Wheat flour |
3 | Eggs | |
3 | tsp | Baking soda |
500 | g | Apples |
Instructions for Low fat apple pie
To prepare the Low fat apple pie recipe, please follow these instructions:
The apples are peeled and cut into the tern.
The eggs are whipped.
Mel, Perfect Fit, baking soda and vanilla sugar are sifted in. The apples are added.
Bake at 200 degrees C. alm. Oven for about 45 minutes.
When the cake has got color after about 30 minutes, put a piece of aluminum oil over.
tips:
You may serve fromage frais to the cake
Other fruit can also be used
Recipe categories
- Appetizers 1338
- Breakfast & brunch 427
- Porridge & gruel 144
- Bread, buns & biscuits 1758
- Cold cuts 395
- Lunch 1051
- Lunch (to go) 146
- Sandwiches 50
- Mains 11918
- Salads 1562
- Dressing 302
- Sauces 617
- Sides 1951
- Soups 1352
- Drinks (cold) 1888
- Drinks (warm) 227
- Desserts (cold) 2416
- Desserts (warm) 707
- Desserts (patisserie) 394
- Cookies 917
- Cakes 1445
- Cakes in form 2822
- Cake add-ons 139
- Snacks 73
- Midnight snacks 40
- Base recipes 234
- Buffets 95
- Candy 522
- Fruits 19
- Lamb 14
- Pickling 733
- Receptions 34
- Seasonal 3
- Sushi 6
- Various 328