Low carb coconut soup
CookiesCook time: 0 min.
Servings: 1
Servings: 1
Ingredients for Low carb coconut soup
86% dark chocolate | ||
1 | tsp | Bicarbonate of soda |
250 | g | Desiccated coconut |
4 | tbsp | Perfect fit |
6 | Egg whites |
Instructions for Low carb coconut soup
To prepare the Low carb coconut soup recipe, please follow these instructions:
Whip the whites stiff with perfect fit, turn coconut flour and baking soda in. Put tops on a plate with two spoons or teaspoons and bake at 200 g for 5-10 minutes.
Keep an eye on them, it's fast and they can not be burned.
When cooled, put melted chocolate on the bottom or above the top.
tips:
There are about 30-35 grams of carbohydrate on this whole portion.
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