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Linnea

Desserts (cold)
Cook time: 0 min.
Servings: 4

Ingredients for Linnea

1Vanilla pod
100gDaimbar
4Egg yolk
4tbspSugar
5dlWhipped cream

Instructions for Linnea

To prepare the Linnea recipe, please follow these instructions:

Crack vanillestangen and scratch grains out. Beat sugar, vanilla and eggs light and frothy.

Whip the cream to foam. Turn the egg-sugar mixture into the cream skimmed. Turn crushed daim in.

Pour the mixture into a mold and put it immediately in the freezer.

Take the ice cream out of the freezer in good time.

Tips:
You can take advantage of daim with orange. A personal favorite