Limepie

Ingredients for Limepie

Instructions for Limepie

To prepare the Limepie recipe, please follow these instructions:

Heat oven to 200 °. Crush crackers and mix them with the melted fat and Quark to a crumbled dough. Press it into a pie dish and let it congeal in cool, ca. 10 min. Behind it in the oven for about 10 min. and take it out. Turn down to 175 °. Stir in the cheese, along with Quark, egg and egg whites. Add sugar and vaniliesukker. Whisk lime juice and be in and mix well. Pour filling into pre-baked the bottom and behind to the filling is set, 30-40 min. pie'en swallow of Let on a grate and then set it in the refrigerator until it is completely cold, preferably overnight. Taste the sour cream with oatmeal and spray it along the pieens border. Garnish with lime strips.