Laksefad with pasta
MainsCook time: 0 min.
Servings: 4 portion(s)
Servings: 4 portion(s)
Ingredients for Laksefad with pasta
a little | Fresh chives | |
Cheese for gratinating | ||
Pepper | ||
Salt | ||
1 | can | Asparagus |
1 | bundle | Spring onions |
2 | clove | Garlic (præsset) |
3 | bottles | Corn flour cream fine cooking cream |
400 | g | Smoked salmon |
500 | g | Wholemeal pasta |
Instructions for Laksefad with pasta
To prepare the Laksefad with pasta recipe, please follow these instructions:
Cook pasta as directed on bag minus approximately 2-3 my.
Findel salmon into a skaål, add garlic, chives and salt and pepper to taste and mix it well.
cut the spring onions into cubes and put it in a heat-proof platter along with bound by the drained asparagus.
luck then paste over salmon mixture over the pasta and advantage ...
luck derfeter cream over and set it in the oven at 180 degrees about 20-30 minutes. the last 7-8 minutes sprinkled grated cheese over .... Bon appétit
Tips:
can also be made with karo's Mornay sauce ... serve with a light salad
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