Krambambuli (spiced)
Drinks (cold)Cook time: 0 min.
Servings: 1 portion(s)
Servings: 1 portion(s)
Ingredients for Krambambuli (spiced)
| 1 | Little nutmeg split or tri-factor | |
| 10 | g | Finely chopped lemon zest |
| 10 | Whole black pepper | |
| 10 | g | Cinnamon bark, broken into pieces |
| 15 | Whole cloves | |
| 3 | Whole cardamom |
Instructions for Krambambuli (spiced)
To prepare the Krambambuli (spiced) recipe, please follow these instructions:
Infusion time 2-3 24 hours a day, then filtered. Bitteren has a golden color and a fresh taste of lemon. Can be stored for a very long time.
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